EATS

The Oregon Wine L.A.B offers a few small plate options for you to enjoy here with your wine!


CHEESE & CHARCUTERIE - $18
Selection of three other delectable cheeses. Served with Coro Mole Salami and Prosciutto, crackers, Valencia almonds, dried fruit and Greek olive mix.

SARDINE BOARD - $9
Matiz sardines, served with crackers, fresh lemon wedge, hot sauce, and Greek olive mix.

ALMONDS - $8
Delectable Valencia almonds, tossed in oil, herbs, and salt.

OLIVES - $4
Greek olive mix - savory, rich, and tasty.

Uumami Mediterranean Hours:

Mon – Sat 12:00 – 8:00 p.m.

Sunday: 12:00 – 5:00 p.m.

Oregon Wine LAB Wine Press Logo

488 Lincoln St.

Eugene, OR 97401

(458) 201-7413
info@oregonwinelab.com

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